Ingredients
Method
- Cream the butter and sugar together until light and smooth. Add in the egg, scrape bowl, and mix another minute. Add in the chocolate and vanilla extract. Scrape the bottom and mix again to smooth. Add in the flour and salt.
- Drop by teaspoons or a small disher onto parchment lined sheet pans.
- Bake in a preheated 400 degree oven for about 10 minutes. Transfer to a cooling rack to cool completely.