Making the world a little sweeter one pastry tip at at time.
2nd Annual Monterey-Carmel Chocolate SalaonCourtesy montereychocolatesalon.com. Chocolate event coming up on May 2, 2015. 2nd Annual Monterey-Carmel Chocolate Salon at Carmel by the Sea, CA “Discover, Savor & Taste From Some of the Finest Chocolatiers and Confectioners” Event Details: Chocolate Salon: montereychocolatesalon.com Save the Date: …read more
There is still time to register for the International Baking Industry Exposition 2013, held October 6-9 in Las Vegas at the Las Vegas Convetion Center. Details: Full agenda of scheduled events List of demos being held Download the IBIE 2013 App to view the event schedule, create a …read more
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| ISM Chocolate Master |
It’s that time of year again – the ISM-Cologne Confectionery Trade Fair. The group calls itself ‘The World’s Leading Trade Fair for the Confectionery Industry.’ There was 35,000 visitors for the 2012 event with over 1,400 different exhibitors.
This event targets the food trade, and confectionery is obviously the predominant theme.
This year the event will take place January 27-30, 2013 with two specialty events: ISM Chocolate Master and New Product Showcase.The master chocolatier Axel Hanf from Belgium will be displaying his works just like last year, and tasters and attendees will have a chance to sample different confections made fresh by him and other Chocolate Masters, made for display and showcase. This will occur every day so you won’t miss a chance. The New Product Showcase is one central location for vendors to present new products, and a way for attendees to view/sample/explore their offerings. The New Product Showcase is a major draw for this event.
And because of this, with all the new products and trendsetters on display, ISM takes intellectual and product piracy very seriously. Their “No Copy – Originals Only” Policy:
The “No Copy! – Originals only!” initiative encompasses measures and activities that Koelnmesse uses to assist exhibitors and visitors whenever there is cause for suspicion in the run-up of a trade fair or during the event itself.
The policy and information on patent, trademark, and copyrighted literature is highlighted in a brochure downloadable on the website.
Here is a slideshow of the gorgeous models wearing chocolate from the Salon du Chocolat in Zurich, on March 29, 2012. I still don’t know how they can look so calm wearing chocolate – without fear of it melting on the runway. http://photogallery.thestar.com/1153738, courtesy thestar.com, …read more
It’s coming up soon, and the finalists are preparing for it. Cacao Barry’s annual L’Art du Chocolatier Challenge is a competition that requires skill, creativity, and design expertise using the French chocolate. While call-for-entries had 37 submissions nationwide, there are only seven pastry chefs chosen …read more
There’s still time to register for the ISM – The Future of Sweets event. It is labeled as the world’s leading trade fair for the confectionery industry.
ISM 2012 will be held in Cologne at the Cologne Exhibition Center, which will be a central location for the international sweets and confectionery sector to meet each other, discuss the latest trends, and see new products. Exhibitors will include the following sectors: Cocoa; Chocolate and Chocolate Products; Biscuits; Snack Items; Sugar Confectionery; Ice Cream; and Marzipan Products.
Info:
Presented by Boston After Six, the Boston Pastry Rendezvous happens on November 2, 6-11PM at the Back Bay Events Center. Sample pastries and start the holiday shopping sweetly. Tickets are 35.00 at Eventbrite, but for a limited time they are available at 43% off (20.00 …read more
No matter where you are in the world, there is a bakery tradeshow in your area. Here are some for the month of October: Modern Bakery Moscow (Russia) 17th Annual International Trade Fair for Bakery & Confectionery specializing in the Russian maket Will be held on October …read more
The trade show for the specialty coffee industry will be in Seattle, WA on September 23 – 25, 2011.
The event will be at the Washington State Convention Center in Seattle. Registration is now $30.00, and can be done online, on on-site when you arrive. The trade show will have both the coffee and tea industry represented, will have educational training, and have a Latte Art championship.
Helpful links:
Save the date:
Coffee Fest
Seattle, WA
Washington State Convention Center
September 23-25, 2011.
If you’re looking for a big pastry and baking trade show to attend this year, the All Things Baking one will be held in Chicago on October 2-4, 2011. For Attendees: 3 days of networking with professionals in your industry. A look at the latest …read more