Tag: showpiece work

Classical Pastry Terms & Definitions: The Pièce Montée

Classical Pastry Terms & Definitions: The Pièce Montée

A friend asked me recently if couverture and chocolate were interchangeable terms. They are not (chocolate is a general term; couverture is premium chocolate with a specific amount of cocoa butter inside) but this made me think of other pastry terms that were vague or …read more