Making the world a little sweeter one pastry tip at at time.
Puff pastry is any baker’s (and mom’s) best friend. It comes in frozen so it’s easy to always have on hand, and after it is thawed can be used to not only create desserts but can be used to make simple but delicious dinner and …read more
How to put together a super easy and great looking dessert, Raspberry Millefuille via Gordon Ramsay. Begin with taking a sheet of puff pastry, thawed out if frozen. Lay it flat on a non-stick baking sheet. Dust it with a nice even dusting of powdered …read more