Pastry Sampler Journal: Summer 2012
16 pages, published 8/7/2012
Summer 2012 of Pastry Sampler Journal. In this issue: stone fruit; clafoutis; ice cream; prickly pears; vinegar pies; baking book review; star jardiniere pastry tips.Recipes include: Clafoutis aux Cerises, Peach Ice Cream (Philadelphia Style), Vanilla Ice Cream (French Style), Prickly Pear and Mango Sorbet with Rum, Vinegar Brown Sugar Tart.
