Making the world a little sweeter one pastry tip at at time.
Near Peoria, IL, 1500 sq ft with 1000 sq ft basement. http://www.businessesforsale.com/Bakery-With-Property-Included-For-Sale.aspx Note: We are not affiliated with any real estate listings. Just passing on info to our readers.
Wikimedia Commons Schneider Industries is hosting an action on August 5. Info: PLANT CLOSED-Manufacturers of Edible Shortening & Oils & Spray Drying of Non-Dairy Creamers- Lots of different pieces of equipment. http://www.schneiderind.com/auction_detail.php?id=137522
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| Sundae. Image Courtesy Stock.xchng.com: User BPLOL. |
Celebrate National Hot Fudge Sundae Day.
Try a homemade chocolate fudge sauce over your next sundae, using your favorite chocolate syrup, powdered sugar and butter.
Other great recipes using chocolate, cocoa, cream or other ingredients:
Hot Fudge from Smitten Kitchen
Ghiardelli’s Hot Fudge Sauce from Ghirardelli Chocolate
Deep Dark Fudge Topping from Hershey’s Kitchens
Hot Fudge Sauce from Epicurious
Low Fat Hot Fudge Sauce from Cooks United
Brown Sugar Cinnamon Hot Fudge from My Baking Heart
Espresso Hot Fudge Sauce from CK Kitchen
Enjoy!
And it’s the right time nearing the end of July. This recipe is from PastrySampler.com: Vanilla Ice Cream 1 14-oz can sweetened condensed milk 2 c cream 1 c cold water 1 T vanilla Mix all ingredients together and freeze in ice cream maker according …read more
Profitable Bakery Restaurant for Owner Operator From the listing: Located in a busy strip center located in a very busy crossroad in Tampa. Fully equipped to add commercial bakery production for wholesale. Real estate located in Tampa, Florida, in Hillsborough County.
National Penuche Day!
Celebrate by making some today, and sharing the sweet with someone. PastrySampler.com has all the details on this caramel-version of decadent fudge, with lots of recipes to try, and a description of what it actually is (also, all the various names it goes by).
All About Fudge’s Old Fashioned Cousin – Penuche from PastrySampler.com’s Q&A Resource Guide.
This article is often referenced when someone needs info on this little sweet, such as this recent post to the Nashua Telegraph. So if you have a tested recipe in your family you’d like to add, send me an email. I’m sure there are others who would enjoy making it as well.
Recipe from PastrySampler.com:
Penuchi (Penuche)
Adapted from “Guide to Modern Meals.” A good, standard recipe.
Prep: Lightly butter a 9x5x3 inch pan.
In a heavy bottomed sauce pan, add in sugar and milk. Bring to a boil and stirring constantly bring temperature to a soft-ball stage, 236°F. Remove from heat, add butter but do not stir. Set aside to cool to lukewarm, 110°F. Add in vanilla and beat until the mixture is smooth, thick and creamy. Add in the nuts. Pour into prepared pan and cut into squares when cold.
Recipe adapted from: Shank, Dorothy E., Natalie K. Fitch, and Pauline A. Chapman. Guide to Modern Meals. St. Louis: McGraw, 1964.
Image above of Penuche Fudge is courtesy Wikimedia Commons: From the Mackinac Fudge Shop through a Creative Commons License.
http://en.wikipedia.org/wiki/File:Penuche.jpg
Pastry Sampler is in the process of moving the SPS Bakery Crafts cake separator plates to the new Culinary Shopper system. Therefore, we are unloading our current inventory of cake plates and columns. Many are already up on eBay – for those that need them …read more
I am selling my restaurant. How can I get the most money for it? (Food & Beverage Restaurant Services Buying or Selling a Business) Renee Shelton.
From JellyBelly.com: ‘It’s five o’clock somwhere.’ Rounding out their line (of magarita, pina colada and stawberry daiquiri flavored jelly beans), Jelly Belly will also have mojito, peach bellini and pomegranate cosmo flavors for their Cocktail Classics jelly bean line.
